A perfect blend of fermented black bean paste along with minced garlic, ginger and anchovy extract to create a ready to-use ingredient sauce. This sauce is just perfect for your stir fry cooking plus marinating and adding a Chinese flavour base for sauce mixes. It works really well with pork, chicken and fish dishes.

Instructions:
Best for stirfrying, marinating and a chinese flavour base for sauce mix to dress up pork, chicken, and fish. The professional range provide chefs and professional kitchens with specially produced and packaged sauce solutions for high quality sauces. One spoonful at a time as concentrated.

A perfect blend of fermented black bean paste along with minced garlic, ginger and anchovy extract to create a ready to-use ingredient sauce. This sauce is just perfect for your stir fry cooking plus marinating and adding a Chinese flavour base for sauce mixes. It works really well with pork, chicken and fish dishes.

Instructions:
Best for stirfrying, marinating and a chinese flavour base for sauce mix to dress up pork, chicken, and fish. The professional range provide chefs and professional kitchens with specially produced and packaged sauce solutions for high quality sauces. One spoonful at a time as concentrated.