Santa Maria Salsa Verde is a juicy tomatillo salsa with tangy lime, green jalapeños and subtle bitterness. The salsa has a semi-smooth texture with small fractions of vegetables and seeds from tomatillo. The taste profile of the salsa is soft and vegetal like the mild notes in avocado. The salsa is just a little hot and pleasantly zesty. This salsa is great with a variety of food – from jackfruit quesadillas and birria tacos to seafood and nuggets. It's also a perfect match for cheese and greens like cauliflower and asparagus. Serve the salsa as topping or dip to any guest since the salsa is a plant based and gluten free sauce.

Santa Maria Salsa Verde is a juicy tomatillo salsa with tangy lime, green jalapeños and subtle bitterness. The salsa has a semi-smooth texture with small fractions of vegetables and seeds from tomatillo. The taste profile of the salsa is soft and vegetal like the mild notes in avocado. The salsa is just a little hot and pleasantly zesty. This salsa is great with a variety of food – from jackfruit quesadillas and birria tacos to seafood and nuggets. It's also a perfect match for cheese and greens like cauliflower and asparagus. Serve the salsa as topping or dip to any guest since the salsa is a plant based and gluten free sauce.