MAGGI® Demi-Glace Sauce is a classic mother sauce that can be made in minutes delivering richness and flavour. HVO free and virtually fat and saturated fat free as prepared.

Instructions:
Mix the required quantities of Maggi demiglace sauce mix and cold water until smooth. Whisk the sauce mixture into boiling water then gradually return to the boil, whisking continuously. Simmer for 1 minute, whisking occasionally. Recommended dosage: Yield 1 litre: Product 95g, cold water 250ml, boiling water 750ml. Yield 5 litres: Product 475g, cold water 1 litre, boiling water 4 litres.

MAGGI® Demi-Glace Sauce is a classic mother sauce that can be made in minutes delivering richness and flavour. HVO free and virtually fat and saturated fat free as prepared.

Instructions:
Mix the required quantities of Maggi demiglace sauce mix and cold water until smooth. Whisk the sauce mixture into boiling water then gradually return to the boil, whisking continuously. Simmer for 1 minute, whisking occasionally. Recommended dosage: Yield 1 litre: Product 95g, cold water 250ml, boiling water 750ml. Yield 5 litres: Product 475g, cold water 1 litre, boiling water 4 litres.