Red Leicester is a semi-hard English cheese that is known for its orange colour, creamy texture, and nutty flavour. It is made from cow's milk and is typically aged for 3 to 6 months.
Every effort has been made to ensure the accuracy of the information provided. However, the data comes from the brand owner (or the Food Standards Agency in the case of fresh Produce and Butchery products), and Savona Foodservice is not responsible for its accuracy or completeness. The information is shared in good faith for general purposes only. Savona Foodservice does not manufacture the product. To obtain the most current information, please check product labels upon delivery.
Red Leicester is a semi-hard English cheese that is known for its orange colour, creamy texture, and nutty flavour. It is made from cow's milk and is typically aged for 3 to 6 months.
Every effort has been made to ensure the accuracy of the information provided. However, the data comes from the brand owner (or the Food Standards Agency in the case of fresh Produce and Butchery products), and Savona Foodservice is not responsible for its accuracy or completeness. The information is shared in good faith for general purposes only. Savona Foodservice does not manufacture the product. To obtain the most current information, please check product labels upon delivery.
