Fully-cooked mix of mid and end-wings coated in a slightly sweet, spicy mesquite glaze. IQF for ease of use and flexibility. Directions For Use Combi Oven: Pre-heat combi oven to 200°C. Remove all packaging and evenly place wings on a baking tray. Cook for 15 mins. Microwave: Heat one portion at a time (approx. 6 wings). Remove product from packaging, place on a non-metallic plate and cover with clingfilm. 1000 W for 4 mins or 1900 W for 2 mins. Allow to stand for 30 secs before serving. Deep Fry: Pre-heat fryer to 190°C and fry for 6 mins.

Instructions:
Combi oven: Preheat combi oven to 200°c. Remove all packaging and evenly place wings on a baking tray. Cook for 5 mins. Microwave: Heat one portion at a time (approx. 6 wings). Remove product from packaging, place on a nonmetallic plate and cover with cling film. Cook on 900w for 2 mins. Allow to stand for 30 secs before serving. Deep fry: Preheat fryer to 90°c and fry for 6 mins.

Fully-cooked mix of mid and end-wings coated in a slightly sweet, spicy mesquite glaze. IQF for ease of use and flexibility. Directions For Use Combi Oven: Pre-heat combi oven to 200°C. Remove all packaging and evenly place wings on a baking tray. Cook for 15 mins. Microwave: Heat one portion at a time (approx. 6 wings). Remove product from packaging, place on a non-metallic plate and cover with clingfilm. 1000 W for 4 mins or 1900 W for 2 mins. Allow to stand for 30 secs before serving. Deep Fry: Pre-heat fryer to 190°C and fry for 6 mins.

Instructions:
Combi oven: Preheat combi oven to 200°c. Remove all packaging and evenly place wings on a baking tray. Cook for 5 mins. Microwave: Heat one portion at a time (approx. 6 wings). Remove product from packaging, place on a nonmetallic plate and cover with cling film. Cook on 900w for 2 mins. Allow to stand for 30 secs before serving. Deep fry: Preheat fryer to 90°c and fry for 6 mins.