Made with finely ground beef and delicately seasoned with a pinch of salt to enhance its natural, meaty flavour while preserving a tender, juicy bite. Individually quick frozen on parchment paper, each 113g (4oz) patty is ready to move straight from freezer to grill for consistent, convenient service.

Instructions:
Suitable for cooking from frozen or defrosted on a chargrill, grill, griddle, oven or shallow frying. For best results, chargrill or griddle from frozen. Turn occasionally until no pink colour remains and all juices run clear. Ensure the burger is thoroughly cooked and a core temperature is 175°c or above.
Storage Instructions: Store at -18°c or below.

Made with finely ground beef and delicately seasoned with a pinch of salt to enhance its natural, meaty flavour while preserving a tender, juicy bite. Individually quick frozen on parchment paper, each 113g (4oz) patty is ready to move straight from freezer to grill for consistent, convenient service.

Instructions:
Suitable for cooking from frozen or defrosted on a chargrill, grill, griddle, oven or shallow frying. For best results, chargrill or griddle from frozen. Turn occasionally until no pink colour remains and all juices run clear. Ensure the burger is thoroughly cooked and a core temperature is 175°c or above.
Storage Instructions: Store at -18°c or below.