Lightly seasoned sausage made with onion, carrot and broccoli mixed with white rice. A versatile menu item perfect for breakfast plates, sandwiches, and modern flexitarian menus. Serving suggestions: Serve with roasted tomatoes and sautéed greens for a wholesome breakfast, slice into wraps with hummus and salad, or pair with mash and onion gravy for a comforting, meat-free classic.

Instructions:
Deep Fry: Fry in hot oil at 160°c for approximately 7 minutes. Drain well before serving. Air Fry: Place sausages in air fryer, with space between each piece for airflow and cook at 180°c for 12 minutes. This product must be cooked throughout to a minimum temperature of 75°c for 30 seconds or equivalent.

Lightly seasoned sausage made with onion, carrot and broccoli mixed with white rice. A versatile menu item perfect for breakfast plates, sandwiches, and modern flexitarian menus. Serving suggestions: Serve with roasted tomatoes and sautéed greens for a wholesome breakfast, slice into wraps with hummus and salad, or pair with mash and onion gravy for a comforting, meat-free classic.

Instructions:
Deep Fry: Fry in hot oil at 160°c for approximately 7 minutes. Drain well before serving. Air Fry: Place sausages in air fryer, with space between each piece for airflow and cook at 180°c for 12 minutes. This product must be cooked throughout to a minimum temperature of 75°c for 30 seconds or equivalent.