The ultimate crowd-pleaser for any festive menu! Made with quality ingredients, these succulent Pigs in Blankets save time in the kitchen without compromising on taste.

Instructions:
Directions For Use: Conventional Oven (Fan-Assisted or Static): Preheat oven to 200°C / 180°C Fan / Gas Mark 6. Place pigs in blankets on a baking tray in a single layer. Cook for 25–30 minutes until golden brown, the sausage is fully cooked, and the bacon is crisp. Check that the core temperature reaches 75°C (or holds at 70°C for 2 minutes). Storage Instructions: Keep Frozen below -18°C. Storage Instructions After Opening: Keep Frozen below -18°C.

The ultimate crowd-pleaser for any festive menu! Made with quality ingredients, these succulent Pigs in Blankets save time in the kitchen without compromising on taste.

Instructions:
Directions For Use: Conventional Oven (Fan-Assisted or Static): Preheat oven to 200°C / 180°C Fan / Gas Mark 6. Place pigs in blankets on a baking tray in a single layer. Cook for 25–30 minutes until golden brown, the sausage is fully cooked, and the bacon is crisp. Check that the core temperature reaches 75°C (or holds at 70°C for 2 minutes). Storage Instructions: Keep Frozen below -18°C. Storage Instructions After Opening: Keep Frozen below -18°C.