Steam cooked and roasted turkey saddle formed from selected cuts of turkey breasts with skin. Although this product is flagged as "contains gluten," it is safe for a gluten free diet as it contains less than 20 parts per million (ppm) of gluten, meeting the standard for gluten free labelling.

Instructions:
Defrost and serve: Remove the turkey lobe from the packaging and place it on a plate in a refrigerator. Allow approximately 8-12 hours per kilogram for complete defrosting. Once defrosted keep refrigerated and consume within 48 hours. Reheating instruction from defrost: Reheat the product until the core temperature reaches 174°c and ensure the product is piping hot before serving.

Steam cooked and roasted turkey saddle formed from selected cuts of turkey breasts with skin. Although this product is flagged as "contains gluten," it is safe for a gluten free diet as it contains less than 20 parts per million (ppm) of gluten, meeting the standard for gluten free labelling.

Instructions:
Defrost and serve: Remove the turkey lobe from the packaging and place it on a plate in a refrigerator. Allow approximately 8-12 hours per kilogram for complete defrosting. Once defrosted keep refrigerated and consume within 48 hours. Reheating instruction from defrost: Reheat the product until the core temperature reaches 174°c and ensure the product is piping hot before serving.