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393458•frozen Signature by Country Range Double Crunch Sweet Potato Fries 9mm 2.27kg (4 Pack)Loading Product details· Key features
Crispy bliss, naturally sweetened. With a naturally sweet flavour and irresistibly satisfying crunch, these sweet potato fries are the ultimate snack or a delightful twist on classic fries to pimp your menu. Treat your customers to a delightful burst of wholesome goodness with every bite. Made with Beauregard sweet potatoes and lightly seasoned, they will hold their crunch for over 20 minutes!Instructions: Fryer: Preheat fryer to 175c. Fill the basket to the halfway mark. Deep fry for 2-3 mins. Air fryer: Preheat air fryer to 180c. Fill the basket to the halfway mark. Cook for 3 mins. Shake halfway through cooking time. Fan oven: Preheat oven to 180c. Spread the frozen product in a single layer on a baking tray. Bake for 20-25 mins, turning product halfway through cooking time. Always use baking paper. Do not eat this product raw and check product is piping hot throughout before serving. Do not overcook. Reduce the cooking time for smaller amounts. IngredientsAllergens
Dietary suitability
Allergen sources
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393458•frozen Signature by Country Range Double Crunch Sweet Potato Fries 9mm 2.27kg (4 Pack)Loading Product details· Key features
Crispy bliss, naturally sweetened. With a naturally sweet flavour and irresistibly satisfying crunch, these sweet potato fries are the ultimate snack or a delightful twist on classic fries to pimp your menu. Treat your customers to a delightful burst of wholesome goodness with every bite. Made with Beauregard sweet potatoes and lightly seasoned, they will hold their crunch for over 20 minutes!Instructions: Fryer: Preheat fryer to 175c. Fill the basket to the halfway mark. Deep fry for 2-3 mins. Air fryer: Preheat air fryer to 180c. Fill the basket to the halfway mark. Cook for 3 mins. Shake halfway through cooking time. Fan oven: Preheat oven to 180c. Spread the frozen product in a single layer on a baking tray. Bake for 20-25 mins, turning product halfway through cooking time. Always use baking paper. Do not eat this product raw and check product is piping hot throughout before serving. Do not overcook. Reduce the cooking time for smaller amounts. IngredientsAllergens
Dietary suitability
Allergen sources
|
