Bold, golden, and satisfyingly thick cut, these premium fries are the ultimate indulgence. Expertly crafted from the finest potatoes, their crispy exterior and pillowy interior deliver a gourmet experience that is perfect for sharing or savouring as a standout side dish. With a hand cut finish, they're perfect for sides and steak dishes.

Instructions:
Preheat oil to 175°c/350°f. Fill your basket up to the halfway mark and fry for approximately 4-5min until a golden yellow color is obtained. Do not overcook and reduce the cooking time when preparing smaller quantities. Drain well before serving. Do not eat this product raw and check product is piping hot throughout before serving.

Bold, golden, and satisfyingly thick cut, these premium fries are the ultimate indulgence. Expertly crafted from the finest potatoes, their crispy exterior and pillowy interior deliver a gourmet experience that is perfect for sharing or savouring as a standout side dish. With a hand cut finish, they're perfect for sides and steak dishes.

Instructions:
Preheat oil to 175°c/350°f. Fill your basket up to the halfway mark and fry for approximately 4-5min until a golden yellow color is obtained. Do not overcook and reduce the cooking time when preparing smaller quantities. Drain well before serving. Do not eat this product raw and check product is piping hot throughout before serving.